Ethiopia's Finest Organic Coffee, Grown at the Source
From the fertile highlands of Limu, Ethiopia, we cultivate and export premium organic coffee that reflects generations of farming expertise, sustainability, and exceptional quality.
Rooted in Ethiopian Coffee Heritage
Limu Gabena was founded with a vision to share the rich heritage of Ethiopian coffee with the world.
Growing up in Limu, Ethiopia, founder Tsegaye Tadesse was inspired by his father's extensive organic coffee farmland. Surrounded by coffee cultivation from an early age, he developed a deep appreciation for the dedication, patience, and craftsmanship required to produce exceptional coffee.
Motivated by this legacy, Tsegaye established his own coffee farms and founded Limu Gabena to continue Ethiopia's proud coffee tradition while serving international markets with world-class quality.
Today, Limu Gabena combines generations of agricultural knowledge with modern export standards to deliver exceptional coffee from farm to cup.
Meet Our FoundersMeet Our Founders
The visionaries behind Limu Gabena — dedicated to sharing Ethiopia's finest coffee with the world.
Tsegaye Tadesse
Founder & Owner
Founder and Owner of Limu Gabena. Inspired by generations of family coffee farming, he leads the company's vision, cultivation operations, and international growth.
Bruktawit Negia
Co-Owner
Co-Owner of Limu Gabena. Dedicated to maintaining quality, building relationships, and ensuring the company's commitment to excellence and sustainability.
Leadership Team
Adisu Tadesse
Operations & Business Development
Supports company operations, logistics, partnerships, and business growth initiatives.
Internationally Certified Organic Coffee
Our commitment to the highest international standards sets us apart.
JAS Organic Certified
Limu Gabena proudly operates under internationally recognized organic production standards. Our commitment to sustainability, responsible farming, and quality assurance allows us to deliver coffee that meets rigorous international requirements.
Our Process
Cultivation
Coffee grown on carefully managed farms in the fertile highlands of Limu.
Harvesting
Hand-selected cherries harvested at peak ripeness.
Processing
Carefully processed using proven quality-control methods.
Export
Prepared and shipped to international markets with strict quality standards.
From Cherry to Bean
Sun-dried with care, processed with precision
Why Choose Limu Gabena
Premium Ethiopian Origin
Authentic single-origin coffee from the renowned Limu highlands — the heartland of premium Arabica cultivation.
Organic Farming Practices
Grown without synthetic pesticides or fertilizers. Naturally cultivated using traditional, sustainable methods.
Direct Farm-to-Market Model
Eliminate intermediaries. We connect international buyers directly with Ethiopian coffee at its source.
Generational Coffee Expertise
Decades of farming wisdom passed down through generations, combined with modern export capabilities.
Reliable International Export
Streamlined export processes ensuring consistent quality, timely delivery, and professional service worldwide.
Consistent Quality Standards
Rigorous quality control at every stage — from cultivation and harvest to processing and export.
Ethical and Sustainable
Fair partnerships with farming communities, sustainable land management, and responsible production practices.
Let's Build a Coffee Partnership
Connect directly with Limu Gabena to discuss sourcing, export opportunities, partnerships, and premium Ethiopian coffee solutions.
Business Inquiry
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